I worked out today. I
pumped my arm bike for 30 minutes and that's good. Not only does 30
minutes buy me a good amount of cardio for my heart but also asokay
three points on my weight watchers regimen. What a system? I know I'm
beginning to be repetitive but bear with me. I'm just overwhelmed
with the whole dieting thing, right now. I have been more or less on
Weight Watchers all week. I'm a little frustrated because of trying
to keep the record of what I ingest all week and right when I think I
have it recorded when I go to record my next meal the previous
recording is not there. I have to rethink the situation and and not
only the previous meal but the meal I just finished. I'm doing pretty
good as far as recording the meals I've just not put the smart points
on each meal.
I am beginning to see that
Weight Watchers is kind of an art form. I kind of think in the back
of my mind that actually with a little creativity and time commitment
the program might be fun if not entertaining. One of the big problems
I am having since I like to make my own food when I can it's hard to,
it's hard for me, to accurately that the points on what I make. Like
over the weekend I made a pizza with a thick crust. Besides the
marinara sauce of the mozzarella cheese, green peppers, onions and
ofcoarse olives. I've been eating on that pizza all week. I really
believe the pieces of this pizza are smaller than the typical pizza
from Domino's pizza hut. So,a regular piece of cheese pizza from
Domino's is about seven points. That sounds like a lot but not
really too bad. So, the pizza I made with a premade crust would
probably be about 4 to 5 points.
I'm totally new in this
whole Smart points program. Again, as Dana puts it is not necessarily
doing the points in the point system (but doing the point system just
makes sense) the fact you are focused on your intake process is the
most important. Like really, you have a whole mind shift about about
what you're willing to put in your face. What I found really enticing
is that there are a bunch of food options that are free, this means I
can eat as much of these items as I would like. All vegetables are
free, all fruits are free. So I can use bananas, oranges, apples in
particular to munch on to stave off hunger pangs. And I'm getting
this part down though I'm not really clear totally on this process
but each day you get or I get 30 points so everything has a point
value, the points build build up as I eat during the day these things
all points then are subtracted from my overall daily accumulation
points 30 points also every week I get something like 45 extra points
or something? And if I go over my daily allotment of 30 points I can
sneak some points over from the extra point pile. I think I
understand this but I am uncomfortable doing it. My goal would be to
come as close to 30 points as possible and not go over. Like tonight
I had sauerkraut and wieners sliced up. One can of sauerkraut counts
as one serving and the best part is that sauerkraut is free meaning
it uses no points and just that the duct the wieners which in this
case I need about one wiener which is about seven points and that was
dinner. That's all I dare eat because I don't know if I come under 30
point cap. Have I kept closer analysis of my point accumulation today
I might've been able to eat two servings of sauerkraut and wieners
sliced. As of is I will save the left over Kraut for another day.
There is so much good
information on the Internet regarding weight watchers, diet plans and
point values for all kinds of food (see yesterday's post). Tomorrow,
is the weigh -in. I hope I've lost some weight. My scales is on my
personal body lift. The lift is from Europe of course therefore I am
weighed in kilograms. Each kilo is about 2 pounds it's hard to figure
things out for me. I'm going to see if there's a way I can change the
kilograms to pound. It seems to be more rewarding to know pounds lost
versus kilograms lost. I would just love to lose enough weight to
where I can just maintain and not worry about losing and dietary
suffering all the time. I should buck up after all sauerkraut is
free!
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